In-Room Breakfast
Daily
6 AM – 11 AM
6 AM – 11 AM
Specialty Bowls
Berry & Yogurt Bowl 14 (V)
fresh berries, yogurt, house-made granola, & honey comb
Seasonal Sliced Fruit and Berries 15 (V)
melons, stone fruit, pineapple, assorted berries
Acai Bowl 16 (V)
acai sorbet, fresh berries, bananas, yogurt, house-made granola, coconut flakes
Brûléed Grapefruit 14 (V)
grapefruit segments and caramelized raw sugar
Green Thumb Bowl 16 (V)
spinach, yogurt, kiwi, avocado, house-made granola, agave syrup, toasted chia seeds
Oatmeal Bowl 15 (V)
coconut milk cooked stone ground oats, fresh mango and pineapple, agave syrup, & house-made granola
Omelets
Crawfish & Andouille Omelet 25
local crawfish, andouille, white cheddar, bell peppers, served with a side of grits or country potatoes
Create-Your-Own Omelet 23
whole-egg or egg-white omelet made with your choice of: bacon, sausage, ham, mushrooms, onions, peppers, tomatoes, spinach, cheddar, swiss, feta, or mozzarella, Served with a side of grits or country potatoes
Crescent City Egg White Omelet 23 (V)
basil pesto, mozzarella cheese, sautéed mushrooms, served with tomato salad
Sweet Specialties
Flapjacks 21 (V)
pair of classic, blueberry, banana, or cinnamon-toast pancakes, topped with powdered sugar, maple syrup, and vanilla cream
Croissant French Toast 22 (V)
honey ricotta stuffed French toast with powdered sugar and raspberry dust
Belgian Waffle 18 (V)
served with vanilla cream and macerated strawberries
Beignets 13 (V)
order of four, topped with powdered sugar
Breakfast Plates
Two Farm Eggs 22
choice of breakfast meat, choice of toast, & choice of country potatoes or grits
Steak & Eggs 45
flank steak, eggs any style, potato hash
Smoked Salmon 22
bagel sandwich, dill cream cheese, pickled red onion, crispy capers, tomato, avocado, toasted sesame seeds
Classic Benedict 23 (V)
two poached eggs, ham, hollandaise, & English muffin, served with a side of country potatoes
Florentine Benedict 26
two poached eggs, slow braised pork belly, cream of spinach, Bearnaise sauce, English muffin, served with potato hash
Crawfish Benedict 27
two poached eggs, crawfish pepper jelly, bourbon hollandaise, English muffin, served with side of country potatoes
Shakshuka 23 (V)
local tomatoes, poached eggs, olive bread
Breakfast Fun Board 55
Belgian waffle, ham, Nueske’s Bacon, silver dollar pancakes, beignets, deviled eggs, fresh berries, potato hash. Serves 4 guests.
Additions
Breakfast Meats 7
ham, smoked bacon, or pork sausage links
Breakfast Sides 6 (V)
potato hash, grits, country potatoes, cheese grits, seasonal berries, or sliced avocado
Pastries 8 (V)
butter croissant, chocolate croissant, cream cheese Danish, lemon & cream Danish, blueberry muffin, or chocolate muffin
Toasts & Breads 4 (V)
wheat, white, sourdough, gluten-free, English muffin, or bagel, raisin bread
Suite Service Continental Breakfast 32 (V)
choice of three pastries or bread selections, half Liter of coffee or tea, glass of juice, and side of berries
(V) denotes vegetarian
Beverages
Lavazza Coffee or Decaf / Liter 16 / Half Liter 12
Espresso Selections / Single 6.50 / Double 9.50
Cappuccino, latte, mocha, or Americano
Hot Tea Selections / Liter 16 / Half Liter 12
English breakfast, Earl Grey, chamomile, green, chai, or caffeine-free citrus rooibos
Hot Cocoa / Liter 16 / Half Liter 12
Milk Selections / Glass 6 / Liter 19
Whole, 2%, skim, chocolate, almond, oat, or soy
Smoothie 10
Acai, Green Thumb, or Strawberry Banana
Freshly Squeezed Orange Juice 6oz 15
Juice Selections / Glass 6 / Liter 19
orange, apple, cranberry, grapefruit, pineapple, or tomato
Mimosa 13
Bloody Mary 13
Mountain Valley Still or Sparkling Water / Liter 9
City and state taxes applicable. A 22% gratuity will be added automatically in addition to a $2.50 delivery fee.