The Grill Room Dinner
Wed - Sun
5:30pm - 10pm
5:30pm - 10pm
Starters
Caesar 21
Charred Romaine, Parmigiano Reggiano, White Anchovies, Olive Crisp
The Raw 21
Shaved Heirloom Vegetables, Hazelnut Goat Cheese, Sherry Orange Vinaigrette
Burrata 24
Basil Air Bread Crouton, Balsamic Pearls
Foie Gras Torchon 27
Compressed Fruit, Brioche, Sesame
Scallop 29
Creamless Corn, Tarragon Foam, Hibiscus Tuile
Wild Mushroom Steak 25
King Trumpet Mushrooms, Hazelnut, Local Herbs, Chimichurri
Out of the Shell 28
Louisiana Mussels, Oyster Espuma, Chablis Reduction
Lobster Thermidor 35
Lobster Cream, Tarragon Oil, Parmesan Crisps
Escargot 28
Herbsaint Broth, Garlic Foam, Focaccia Crisp
Domestic Wagyu Tartare 32
Ginger, Shoyu, Quail Egg, Shaved Herb Crostini
Grilled Squid 25
Seasonal Vegetables, Romanesco, Shoyu Cashew Cream
Entrees
Roasted Eggplant 36
Fire-Roasted Pimento, Maitake, Tahini Emulsion, Pickled Mustard Seed Caviar
Squash Cassoulet 35
Miso White beans, Sofrito, Romesco, Fines Herbs
Chilean Sea Bass 55
Spinach Rockport Cream, Caviar, Lemon Foam
Ora King Salmon 50
Saffron Cauliflower Risotto, Wild Mushrooms, Citrus Oil
Seared Duck Breast 45
Wild Mushroom, Butternut Squash Puree, Spinach, Pomegranate Reduction
French Heritage Red Farm Chicken 45
Roasted Pumpkin Pesto, Apricot Chutney
Short Rib Pappardelle 45
Braised Short Ribs, Spiced Port Demi-glace, Herb Butter
Whole Branzino 65
Watercress Yuzu Chimichurri, Lemon
Double Lamb Chops 75
Curry Aioli, Balsamic Braised Cipollini
Off The Grill
10 oz Japanese Wagyu Selection 195
12 oz Tajima & Black Angus Wagyu Chateaubriand 160
8oz Linz Heritage Filet Mignon 75
16oz Linz Heritage Ribeye 80
Desserts
Caramel Pecan Mousse 15
pecan cremeux, caramel mousse, chocolate pot de crème, candied pecans
Chai Poached Pear 15
brown butter diplomat cream, pear sorbet, caramel streusel
Honey Cake 15
tonka bean ice cream, honey crumble, caramelized white chocolate
Sides
Pomme Puree 16
caramelized shallots, truffle butter
Asparagus Verte 16
lemon oil, smoked sea salt
Broccolini 16
Moromi-miso ginger